Creating your own Cranberry Orange Chicken can be a joyous experience! Follow these simple steps to ensure a flavorful and satisfying dish:

1. Marinate Chicken: In a bowl, combine orange juice, honey, soy sauce, minced garlic, and olive oil. Add the chicken breasts and let them marinate for 10-20 minutes.
2. Preheat Oven: Preheat your oven to 375°F (190°C).
3. Prepare Cranberry Sauce: In a saucepan, combine fresh cranberries, orange juice, and orange zest. Cook over medium heat until the cranberries burst and the sauce thickens slightly, about 10-15 minutes.
4. Sear Chicken: In a large oven-safe skillet, heat olive oil over medium-high heat. Remove the chicken from the marinade and sear for 2-3 minutes on each side until golden brown.
5. Add Sauce: Pour the cranberry sauce over the chicken, ensuring each piece is well-coated.
6. Bake: Transfer the skillet to the preheated oven and bake the chicken for 20-25 minutes, or until cooked through and juices run clear.
7. Rest and Garnish: Remove from the oven and allow the chicken to rest for a few minutes. Garnish with fresh parsley before serving.

These steps will guide you effortlessly through making this incredible dish, ensuring that every bite is packed with flavor.