Making Easy Cheesy Chicken Garlic Wraps is a breeze! Just follow these simple steps to bring this fantastic dish to life:

1. Heat the Oil: In a large skillet, heat the olive oil over medium heat.
2. Sauté Garlic: Add the minced garlic to the skillet and sauté for 1-2 minutes until fragrant.
3. Add Chicken: Stir in the cooked chicken, paprika, salt, and pepper. Cook for 3-5 minutes until the chicken is heated through.
4. Melt Cheese: Sprinkle the shredded cheese over the chicken mixture, allowing it to melt for about 2-3 minutes.
5. Prepare the Wraps: Lay out the tortillas on a flat surface. Divide the chicken and cheese mixture evenly among them.
6. Wrap It Up: Fold in the sides of each tortilla and roll from the bottom up to fully enclose the filling.
7. Toast the Wraps: Return the wraps to the skillet and toast each side for 2-3 minutes until golden brown.
8. Slice and Serve: Remove from the skillet, slice each wrap in half, and garnish with fresh parsley if desired.

These straightforward steps make the cooking process quick and enjoyable, ensuring that your Easy Cheesy Chicken Garlic Wraps are ready in no time.