Preparing Easy Cucumber Caprese Salad is straightforward and fun. Follow these simple steps:

1. Wash Produce: Rinse the cucumbers and tomatoes under cold water.
2. Slice the Cucumbers: Cut the cucumbers into thin slices, about 1/4 inch thick. You can peel them if desired.
3. Prepare Tomatoes: Core the tomatoes and cut them into wedges or thick slices, depending on your preference.
4. Dice the Mozzarella: If using fresh mozzarella balls, halve or quarter them. If using a block, cut it into bite-sized pieces.
5. Combine Ingredients: In a large mixing bowl, gently combine the cucumbers, tomatoes, mozzarella, and basil.
6. Dress the Salad: Drizzle the extra-virgin olive oil and balsamic vinegar over the salad.
7. Season: Add salt and pepper to taste, stirring gently to combine all the ingredients without breaking the mozzarella.
8. Chill (Optional): For an even cooler salad, place in the refrigerator for 10 minutes before serving.
9. Serve: Plate the salad in a large bowl or on individual serving plates for presentation.