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Fruit Pizza Cookies: An Amazing Ultimate Recipe


  • Author: Ava Reynolds
  • Total Time: 3 minute

Ingredients

– 2 cups all-purpose flour
– 1 teaspoon baking powder
– ½ teaspoon baking soda
– ¼ teaspoon salt
– 1 cup unsalted butter, softened
– 1 cup granulated sugar
– 1 large egg
– 2 teaspoons vanilla extract
– 8 ounces cream cheese, softened
– ½ cup powdered sugar
– 1 cup whipped topping
– Assorted fresh fruits (strawberries, blueberries, kiwi, mandarin oranges, etc.)


Instructions

Follow these easy steps to create your own batch of Fruit Pizza Cookies:

1. Preheat the Oven: Start by preheating your oven to 350°F (175°C).
2. Mix Dry Ingredients: In a bowl, whisk together flour, baking powder, baking soda, and salt.
3. Cream the Butter and Sugar: In another large bowl, beat the softened butter and granulated sugar until light and fluffy.
4. Add Egg and Vanilla: Mix in the egg and vanilla extract, ensuring everything is fully combined.
5. Combine Mixtures: Gradually add the dry ingredients to the wet mixture, stirring until a soft dough forms.
6. Scoop Cookie Dough: using a tablespoon or cookie scoop, drop spoonfuls of cookie dough onto a baking sheet lined with parchment paper, spacing them apart.
7. Bake: Place in the preheated oven and bake for 15-20 minutes or until the edges are lightly golden.
8. Cool Down: Once baked, remove from the oven, allowing the cookies to cool on a wire rack.
9. Prepare the Frosting: In a medium bowl, beat together the softened cream cheese, powdered sugar, and whipped topping until smooth and creamy.
10. Frost the Cookies: Once cooled, spread a layer of the cream cheese frosting on top of each cookie.
11. Decorate with Fruit: Arrange your choice of fresh fruits atop the frosting, creating a colorful and appealing design.

These instructions will yield soft, delightful cookies that are just waiting to be decorated!

  • Prep Time: 15 minutes
  • Cook Time: 15-20 minutes

Nutrition

  • Serving Size: 24 cookies
  • Calories: 210 kcal
  • Fat: 10g
  • Protein: 2g