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Grilled Mozzarella Sandwich: An Incredible Ultimate Recipe


  • Author: ayoub sandaly
  • Total Time: 23 minute

Ingredients

– 2 slices of bread (your choice: sourdough, whole grain, or white)
– 4 ounces mozzarella cheese, sliced
– 1 tablespoon unsalted butter
– Fresh basil leaves (optional)
– Salt and pepper, to taste


Instructions

Creating a Grilled Mozzarella Sandwich is straightforward and requires just a few simple steps:

1. Heat the Skillet: Place a non-stick skillet over medium heat.
2. Butter the Bread: Spread one tablespoon of unsalted butter on one side of both slices of bread.
3. Layer the Cheese: Place the mozzarella cheese slices on the unbuttered side of one slice of bread. Optionally, add fresh basil leaves for added flavor.
4. Season: Sprinkle salt and pepper over the cheese to enhance the taste.
5. Assemble the Sandwich: Place the other slice of bread on top with the buttered side facing up.
6. Grill: Carefully place the sandwich into the preheated skillet. Cook for about 3-4 minutes or until golden brown.
7. Flip: Using a spatula, gently flip the sandwich and grill the other side for another 3-4 minutes until the cheese is melted and the bread is golden brown.
8. Check the Cheese: Press down slightly on the sandwich with the spatula; you should feel the cheese getting gooey.
9. Remove from Heat: Once fully cooked, remove the sandwich from the skillet and let it cool for a minute.
10. Slice and Serve: Cut in half diagonally and serve immediately.

These steps lead to a delectable Grilled Mozzarella Sandwich that will impress anyone lucky enough to share it!

  • Prep Time: 15 minutes
  • Cook Time: 10-15 minutes

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 350 kcal
  • Fat: 20g
  • Protein: 15g