To craft your Lasagna Meets Cheeseburger masterpiece, simply follow these steps:

1. Cook Noodles: Boil the lasagna noodles according to package instructions until al dente. Drain and set aside.
2. Prepare Meat: In a large skillet, heat a bit of oil over medium heat. Add the ground beef, Italian sausage, onion, and garlic. Cook until browned, about 5 to 7 minutes. Drain excess fat.
3. Add Sauce: Stir in the marinara sauce, Italian seasoning, salt, and pepper with the cooked meat. Simmer for 5 minutes, then remove from heat.
4. Mix Cheeses: In a separate bowl, combine the ricotta cheese, half of the mozzarella, half of the cheddar, and some salt and pepper.
5. Layering: In a large baking dish, spread a cup of meat sauce at the bottom. Layer three lasagna noodles over the sauce. Spread half of the ricotta mixture over the noodles, followed by a layer of meat sauce, a sprinkle of bacon, and some of the remaining mozzarella and cheddar.
6. Repeat Layers: Repeat the layering process, adding noodles, ricotta, meat sauce, bacon, and cheese until all ingredients are used up. Be sure to finish with a layer of meat sauce and top with the remaining mozzarella, cheddar, and Parmesan cheese.
7. Bake: Cover the dish with aluminum foil and bake in a preheated oven at 375°F (190°C) for 25 minutes. Remove the foil and bake for an additional 15 minutes, or until the cheese is bubbly and golden.
8. Garnish: Once baked, allow the lasagna to cool for about 10 minutes. Garnish with fresh basil if desired before slicing.
9. Serve: Cut into squares for serving, ensuring each slice contains ample layers to showcase the beautiful creation.

This straightforward approach will guide you through creating a memorable dish that’s sure to delight.