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Lazy Girl Pecan Pie Bars: An Incredible Ultimate Recipe


  • Author: Ava Reynolds
  • Total Time: 31 minute

Ingredients

– 1 cup all-purpose flour
– 1/2 cup unsalted butter, melted
– 1/2 cup brown sugar, packed
– 1/2 cup granulated sugar
– 1/4 teaspoon salt
– 2 large eggs
– 1 teaspoon vanilla extract
– 1 cup chopped pecans
– 1/2 cup corn syrup
– 1/4 teaspoon ground cinnamon (optional)


Instructions

Follow these simple steps to create your Lazy Girl Pecan Pie Bars:

1. Preheat Oven: Preheat your oven to 350°F (175°C). Grease an 8-inch square baking pan or line it with parchment paper for easier removal.
2. Prepare Crust: In a mixing bowl, combine the melted butter, brown sugar, granulated sugar, and salt. Stir until well blended. Add the flour and mix until it forms a soft dough.
3. Press Dough: Press the dough evenly into the bottom of the prepared baking pan, ensuring it covers the base well.
4. Mix Filling: In another bowl, whisk together the eggs, corn syrup, and vanilla extract. Stir in the chopped pecans and ground cinnamon if using.
5. Pour Filling: Pour the pecan filling over the prepared crust, spreading it evenly.
6. Bake: Place the baking pan in the preheated oven and bake for 25-30 minutes or until the filling is set and the top is golden brown.
7. Cool: Remove from the oven and allow the bars to cool in the pan for about 30 minutes.
8. Cut Bars: After cooling, lift the bars out of the pan using the parchment paper (if used) and cut them into squares.

These straightforward steps ensure that anyone can whip up these incredible bars in no time.

  • Prep Time: 15 minutes
  • Cook Time: 25-30 minutes

Nutrition

  • Serving Size: 16 bars
  • Calories: 200 kcal per bar
  • Fat: 10g
  • Protein: 3g