Follow these simple steps to make your Lemon Pizza come to life:

1. Preheat the Oven: Preheat your oven to 450°F (230°C) to get a crispy crust.
2. Prepare the Dough: On a clean surface, place your pre-made pizza crust. Brush the crust lightly with olive oil for extra flavor and crispiness.
3. Spread the Ricotta: In a mixing bowl, combine the ricotta cheese, lemon zest, and garlic powder. Spread this mixture evenly over the crust.
4. Add Mozzarella: Evenly sprinkle the shredded mozzarella cheese over the ricotta layer to add a gooey texture.
5. Zest and Juice: Drizzle the lemon juice over the cheese layers and sprinkle additional lemon zest on top for a vibrant flavor.
6. Sprinkle Parmesan: Add the grated Parmesan cheese for a salty kick.
7. Season: Sprinkle salt evenly across the top.
8. Bake the Pizza: Place the pizza in the preheated oven for 15-20 minutes, or until the crust is golden and the cheese is bubbly.
9. Cool and Slice: Remove the pizza from the oven and let it cool for a couple of minutes. Slice into wedges.
10. Garnish: Top with fresh basil leaves and a sprinkle of crushed red pepper flakes if desired for an extra touch of flavor.

These straightforward steps make it clear that Lemon Pizza is not just delicious; it’s also easy to create, encouraging everyone to try their hand at this delightful dish.