Follow these easy steps to create your Ooey-Gooey Cheesy Garlic Chicken Wraps:

1. Preheat Your Oven: Begin by preheating your oven to 375°F (190°C).
2. Mix the Filling: In a mixing bowl, combine the shredded chicken, mozzarella cheese, cream cheese, minced garlic, parsley, salt, and pepper. Mix until well combined.
3. Prepare Tortillas: Lay out the flour tortillas on a clean surface. If you prefer, warm them slightly to make them easier to roll.
4. Add the Filling: Spoon an equal amount of the chicken mixture into the center of each tortilla.
5. Fold the Wraps: Fold in the sides of the tortilla and then roll it up tightly from the bottom. Secure the filling as you go to prevent any leaks.
6. Grease a Baking Dish: Lightly coat a baking dish with cooking spray or butter to prevent sticking.
7. Arrange the Wraps: Place the rolled wraps seam-side down in the prepared baking dish.
8. Add Cheese Topping: Sprinkle the shredded cheddar cheese generously over the top of each wrap.
9. Bake: Place the baking dish in the preheated oven and bake for about 15-20 minutes, or until the cheese is melted and bubbly.
10. Let Cool: Remove the wraps from the oven and let them cool for a couple of minutes before serving.

These steps will help you create mouthwatering wraps that are sure to impress family and friends.