Follow these simple steps to prepare The Best Dirty Fries in your kitchen:

1. Preheat the Oven: Preheat your oven to 425°F (220°C) for perfectly crispy fries.

2. Prepare the Potatoes: Wash and peel the russet potatoes. Cut them into thin strips to form the fries.

3. Soak the Fries: Soak the cut fries in cold water for about 30 minutes. This helps remove excess starch and achieves maximum crispiness.

4. Dry the Fries: Drain and pat the fries dry using a clean kitchen towel or paper towels.

5. Season the Fries: In a large bowl, toss the dried fries with olive oil, garlic powder, paprika, salt, and pepper until evenly coated.

6. Bake the Fries: Spread the seasoned fries in a single layer on a baking sheet. Bake in the preheated oven for 25-30 minutes, flipping halfway through for even cooking.

7. Add Cheese: After baking, remove the fries from the oven and sprinkle shredded cheese over the top. Return to the oven for an additional 5 minutes, until the cheese is melted and bubbly.

8. Top with Toppings: Once the cheese is melted, remove the fries from the oven. Top immediately with crumbled bacon, jalapeños, and chopped green onions.

9. Serve with Dips: Serve hot with a side of sour cream for dipping.

By following these steps, you can have a delicious plate of The Best Dirty Fries ready to impress your family and friends!