Creating The Best French Toast is straightforward when you follow these step-by-step instructions:

1. Prepare the Egg Mixture: In a large bowl, whisk together the eggs, milk, vanilla extract, ground cinnamon, and salt until well combined.
2. Heat the Pan: Place a large skillet or griddle over medium heat and add 1 tablespoon of butter, allowing it to melt.
3. Dip the Bread: Take a slice of bread and dip it into the egg mixture, making sure to coat both sides well. Allow excess mixture to drip off.
4. Cook the Bread: Place the coated bread in the hot skillet. Cook for 2-3 minutes on each side or until golden brown.
5. Repeat: Add more butter as necessary, and continue dipping and cooking the remaining slices of bread.
6. Serve Warm: Once all the slices are cooked, stack them on a serving plate and keep them warm.
7. Add Toppings: Drizzle with maple syrup, and dust with powdered sugar. Top with fresh berries or banana slices if desired.

Following these steps will help you create The Best French Toast quickly and easily!