Making the Ultimate Loaded Potato Meatloaf is easy when you follow these simple steps:

1. Preheat the Oven: Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper or spray a loaf pan with cooking spray.
2. Prepare Meat Mixture: In a large bowl, combine ground beef, mashed potatoes, cheddar cheese, crumbled bacon, diced onions, minced garlic, breadcrumbs, parsley, eggs, Worcestershire sauce, ketchup, salt, pepper, and paprika. Mix until all ingredients are well combined.
3. Shape the Loaf: Place the meat mixture on the prepared baking sheet or pour it into the loaf pan. Form it into a loaf shape if using the baking sheet.
4. Get Creative with Toppings: If desired, spread an extra layer of ketchup on top for a flavorful glaze.
5. Bake: Place the meatloaf in the oven and bake for 55-60 minutes, or until the internal temperature reaches 160°F (70°C).
6. Rest: Once cooked, remove the meatloaf from the oven and let it rest for about 10 minutes before slicing.
7. Slice and Serve: Use a sharp knife to slice the meatloaf into even pieces, revealing the delicious layers inside.

These straightforward steps make preparing the Ultimate Loaded Potato Meatloaf a breeze.